Chocolate Moose
-Animals are to be harmed.
Description
"This is for VERY special occasions only - it takes a lot of effort, but the presentation is spectacular!"
-recipe author
Ingredients
- 1 moose
- 40lbs Hershey chocolate
- 17 containers Cool Whip
- few cherries
Directions
- Send spouse to Alaska to capture moose, or have one delivered by UPS.
- Meanwhile, melt chocolate in a very large double boiler.
- Keep warm.
- Tie up moose with rope.
- Holding the moose by the tail, carefully dip in melted chocolate, covering it completely with a thin coating.
- Arrange moose attractively on a large platter and refrigerate for 2 days to set chocolate.
- Remove rope, wash to remove chocolate if necessary, and return rope to clothesline.
- Garnish chocolate moose with Cool Whip and top with a cherry.
- Serve immediately. Or you could just chew on the rope, which may be tastier.
- May be doubled for serving a crowd.